Gourmet Beef Wellington Handcrafted

Description:
Indulge in our Gourmet Beef Wellington, featuring a tender beef fillet wrapped in savory facon and encased in a golden, flaky puff pastry. The beef is complemented by a flavorful mushroom duxelles, bringing rich, earthy tones to every bite. Delivered frozen and ready to bake, this elegant dish offers a perfect blend of flavors, making it an ideal centerpiece for any gourmet meal.at home.

fresh, 

Baking Instructions:

Preheat oven to 375°F. Bake for 45 minutes, or until the puff pastry is golden brown and the internal temperature reaches 140°F. Allow to cool slightly before serving.

For best results, let the strudel thaw for 30 minutes before baking.

Ingredients:
Beef fillet, puff pastry (flour, water, oil, salt), facon (cured beef, spices), mushroom duxelles (mushrooms, garlic, onions, olive oil, soy sauce, salt, pepper), spices, egg wash (eggs, water), seasonings.

KEEP FROZEN

Contains Soy