The steakhouse comes to you, no staff required. Sous-vide turkey breast, herb-crusted prime rib, house-made maple pastrami, short ribs, and beef kielbasa, packed in an 18x12 Eat & Serve station with carving sauces and a professional carving set. Heat it, carve it, take the credit. Want to add a bottle of wine? Just ask.
Inside:
Sous-Vide Turkey Breast
Herb-Crusted Prime Rib
House-Made Maple Pastrami
Short Ribs
Beef Kielbasa Sausage
Signature Carving Sauces
Professional Carving Knife & Fork Set
Size: 18x12 station | Serves: 14-25
Some meats may be substituted based on availability.
